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Pallu Butung: Easy Iced Banana Dessert from Makassar You Can Make in 15 Minutes

Why Make This Recipe Pallu Butung is a simple and refreshing dessert made with ripe bananas and coconut milk. It comes together quickly and is

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February 27, 2026

Scenic view of Sanggara Uwai showcasing its natural beauty and cultural significance

Sanggara Uwai (Beppa Janda): Banana Coconut Snack from Makassar

In Bugis, Sanggara Uwai is also known as Beppa Janda, which literally means “a cake made by a widow.” No

qflee

February 20, 2026

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Bugis Onde-Onde vs Klepon: The Indonesian Sweet That’s Often Misunderstood

BugisMakassarEats features reviews of authentic Bugis–Makassar and South Sulawesi cuisine, from traditional dishes to favorite local eateries, shared through honest stories and first-hand dining experiences.

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Jl. Matano Utara No. 9 Bukit Baruga Antang, Makassar, Sulawesi Selatan.

+62 822-9385-1057 [email protected] Google Map

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